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671 afleveringen, van nieuw naar oud
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#70 Answering Chef Questions with Hans Christian
2 juni 2020 · 32 min
Chef Hans is the executive chef of the soon to be opened restaurant August. Lees meer
It's good to see each other again after the quarantine. We are all eager to be back at work, but first, let us answer some of your questions!
Thank you for all the people who have submitted the questions.
Hope you enjoy the Podcast !!
Don't forget to LIKE AND SUBSCRIBE !!
#RAYJANSONRADIO
---
Check him out at:
https://www.instagram.com/hanschristian_/
https://www.instagram.com/august_jkt/
---
RAY JANSON RADIO are also available at:
Spotify: https://spoti.fi/2lEDF01
Apple Podcast : https://apple.co/2nhtizq
Google Podcast: https://bit.ly/2laege8
Anchor App: https://anchor.fm/ray-janson-radio
Let's talk some more:
https://www.instagram.com/rayjanson/
#RAYJANSONRADIOPODCAST
Shot and Edited by:
Michelle Anjelica
Check her out at: https://www.instagram.com/michelleanj...
https://www.youtube.com/user/rexnus CHEERS !!
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#69 Breaking Bread with the Sourdough Gang ! Everyone's a baker now !
26 mei 2020 · 33 min
Special thanks to Maximus Willy for the awesome music ! Lees meer
Check him out: https://www.instagram.com/maximuswilly11/
The quarantine period a lot of chefs is using their free time to explore and learn new things, and all of a sudden baking artisanal bread and having your own sourdough starter as a 'pet' is trending.
In Indoneisa, Artisanal Bread is usually expensive to buy, and sadly the price did not meet the quality. Hopefully with this new trend we can enjoy good artisanal bread more often. May you and your starter be safe and healthy !
Hope you enjoy the podcast !
DON'T FORGET TO LIKE AND SUBSCRIBE !
#RAYJANSONRADIO
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THANK YOU FOR ALL OUR GUESTS !
Ardika Dwitama:
https://www.instagram.com/ardikadwitama/
Kade Chandra:
https://www.instagram.com/kadeechuandra/
Dony Muhadi:
https://www.instagram.com/donymuhadi/
Andreas Alnico:
https://www.instagram.com/andnic90/
DON'T FORGET TO LIKE AND SUBSCRIBE !
#RAYJANSONRADIO
---
RAY JANSON RADIO is available at:
Youtube: https://bit.ly/33qV7pT
Spotify: https://spoti.fi/2lEDF01 Apple
Podcast: https://apple.co/2nhtizq
Google Podcast: https://bit.ly/2laege8i
Anchor App: https://anchor.fm/ray-janson-radio
Let's talk some more:
https://www.instagram.com/rayjanson/
#RAYJANSONRADIOPODCAST
Shot and Edited by Michelle Anjelica
Check her out at: https://www.instagram.com/michelleanj...
https://www.youtube.com/user/rexnus
CHEERS !!
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#68 FUNNY KITCHEN STORIES with Ignatius Gorby
23 mei 2020 · 42 min
Light discussion about our experiences while busting our ass in the kitchen. Working in the kitchen is never boring. There are no 2 same days, every day brings new challenges and experiences for us to learn, and all the mistakes will be turned into funny stories later on in life. Lees meer
Hope you enjoy the podcast !
DON'T FORGET TO LIKE AND SUBSCRIBE !
#RAYJANSONRADIO
---
Check him out at:
https://www.instagram.com/badplating/
Restaurants:
Bidlabu Restaurant:
https://www.bidlabu.de/
Youtube Channel:
https://bit.ly/2Z4ZFCt
DON'T FORGET TO LIKE AND SUBSCRIBE !
#RAYJANSONRADIO
---
RAY JANSON RADIO is available at:
Youtube:
https://bit.ly/33qV7pT
Spotify:
https://spoti.fi/2lEDF01
Apple Podcast:
https://apple.co/2nhtizq
Google Podcast:
https://bit.ly/2laege8i
Anchor App:
https://anchor.fm/ray-janson-radio
Let's talk some more:
https://www.instagram.com/rayjanson/
#RAYJANSONRADIOPODCAST
Shot and Edited by Michelle Anjelica
Check her out at:
https://www.instagram.com/michelleanj...
https://www.youtube.com/user/rexnus
CHEERS !!
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#67 THE CHALLENGES OF WORKING IN ABROAD, THE CULTURAL DIFFERENCE, AND CRAZY WORKING HOURS !
16 mei 2020 · 35 min
Ignatius Gorby is the souschef of restaurant Bidlabu in Frankfurt Amain Germany. We discussed the difference fo working as a cook in Indonesia vs abroad. The cultural difference, labor law, and the 'accepted' working hours of restaurant workers are different from country to country. The quicker you adapt, and the faster you will thrive and hopefully conquer all the challenges you face, and become a better cook. Lees meer
Hope you enjoy the podcast !
DON'T FORGET TO LIKE AND SUBSCRIBE !
#RAYJANSONRADIO
---
Check him out at:
https://www.instagram.com/badplating/
Restaurants:
Bidlabu Restaurant:
https://www.bidlabu.de/
Youtube Channel: https://bit.ly/2Z4ZFCt
DON'T FORGET TO LIKE AND SUBSCRIBE !
#RAYJANSONRADIO
---
RAY JANSON RADIO is available at:
Youtube: https://bit.ly/33qV7pT
Spotify: https://spoti.fi/2lEDF01
Apple Podcast: https://apple.co/2nhtizq
Google Podcast: https://bit.ly/2laege8i
Anchor App: https://anchor.fm/ray-janson-radio
Let's talk some more:
https://www.instagram.com/rayjanson/
#RAYJANSONRADIOPODCAST
Shot and Edited by Michelle Anjelica
Check her out at: https://www.instagram.com/michelleanj...
https://www.youtube.com/user/rexnus CHEERS !!
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#66 NO TOURISTS, NO BUSINESS. THE STRUGGLE IS REAL FOR RESTAURANTS ! With CHEF JETHRO VINCENT.
12 mei 2020 · 21 min
Jethro Vincent is the Culinary Director of 8 Degree Projects, which owns and operate various restaurants in Bali including Sisterfields, Bossman Burger, Bikini Bali, Fika, and Sibling. Lees meer
During these tough times, restaurants have to invent new ways to survive. While focusing delivery services might have worked in Jakarta and other Big Cities, it is not the case for a lot of businesses in Bali.
Despite all that, we can't give up. We have to keep positive, keep on keeping on for our businesses, for our staffs, and for ourselves.
This too shall pass!
Hope you enjoy the podcast !
DON'T FORGET TO LIKE AND SUBSCRIBE !
#RAYJANSONRADIO
---
Check him out at: https://www.instagram.com/chefjethrovincent/
Restaurants:
Bikini Restaurant:
https://www.instagram.com/ulookhotinbikini/
Bossman Burger:
https://www.instagram.com/bossmanbali/
Sisterfields:
https://www.instagram.com/sisterfields/
Fika:
https://www.instagram.com/fikainbali/
Sibling:
https://www.instagram.com/siblingespressobar/
Site:
https://www.8degreeprojects.com/
DON'T FORGET TO LIKE AND SUBSCRIBE !
#RAYJANSONRADIO
---
RAY JANSON RADIO is available at:
Youtube: https://bit.ly/33qV7pT
Spotify: https://spoti.fi/2lEDF01
Apple Podcast: https://apple.co/2nhtizq
Google Podcast: https://bit.ly/2laege8i
Anchor App: https://anchor.fm/ray-janson-radio
Let's talk some more:
https://www.instagram.com/rayjanson/
#RAYJANSONRADIOPODCAST
Shot and Edited by Michelle Anjelica
Check her out at: https://www.instagram.com/michelleanj...
https://www.youtube.com/user/rexnus CHEERS !!
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#65 STAYING CREATIVE IN DIFFICULT TIMES ! TWC PODCAST with Adrian Bismo & Jodie Andrianto
14 april 2020 · 31 min
Chef AB and Jodie is one of our first guest, and my best friends in the industry. We discussed further updates on the whole FnB situation in Jakarta and London. Lees meer
It is very interesting to see how fellow chefs are using their free time to keep honing their skills. It is very important to keep your mind sharp and busy, even in this time of crisis.
The world is on hold, it doesn't mean our life stops. We have to keep growing and learning to becomes a better person at the end of this all.
Hope you enjoy the podcast !
DON'T FORGET TO LIKE AND SUBSCRIBE !
#RAYJANSONRADIO
---
Check them out at:
https://www.instagram.com/ab_chef/
https://www.instagram.com/jodiexadrianto/
DON'T FORGET TO LIKE AND SUBSCRIBE !
#RAYJANSONRADIO
---
RAY JANSON RADIO is available at:
Youtube: https://bit.ly/33qV7pT
Spotify: https://spoti.fi/2lEDF01
Apple Podcast: https://apple.co/2nhtizq
Google Podcast: https://bit.ly/2laege8i
Anchor App: https://anchor.fm/ray-janson-radio
Let's talk some more:
https://www.instagram.com/rayjanson/
#RAYJANSONRADIOPODCAST
Shot and Edited by Michelle Anjelica
Check her out at:
https://www.instagram.com/michelleanj...
https://www.youtube.com/user/rexnus CHEERS !!
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#64 CHEF FROM HOME with Kade Chandra and Dick Derian
7 april 2020 · 41 min
Kade Chandra is the owner of Maple and Oak, Yabai Izakaya and Barong Indonesia. Dick Derian is the owner of Locahands, Djajan Kopi, and When You Find Us Private Dining all based in Surabaya. They are the co-founder of Nasi Telor Ambyar in both Surabaya, and Jakarta. Everyone is still at home, still confused and all restaurant is facing an uncertain future if they are able to open again. Lees meer
We discussed the situation in both Jakarta and Surabaya, and the open PO phenomenon, which taking over FnB business all over Indonesia.
Hope you enjoy the Podacst !
DON'T FORGET TO LIKE AND SUBSCRIBE !
#RAYJANSONRADIO
---
Check them out at:
https://www.instagram.com/kadeechuandra/
https://www.instagram.com/dickderian/
https://www.instagram.com/naslor.ambyar/
DON'T FORGET TO LIKE AND SUBSCRIBE !
#RAYJANSONRADIO
---
RAY JANSON RADIO is available at:
Youtube: https://bit.ly/33qV7pT
Spotify: https://spoti.fi/2lEDF01
Apple Podcast: https://apple.co/2nhtizq
Google Podcast: https://bit.ly/2laege8i
Anchor App: https://anchor.fm/ray-janson-radio
Let's talk some more:
https://www.instagram.com/rayjanson/
#RAYJANSONRADIOPODCAST
Shot and Edited by Michelle Anjelica
Check her out at: https://www.instagram.com/michelleanj...
https://www.youtube.com/user/rexnus
CHEERS !!
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#63 WHAT CHEFS DO DURING CORONA VIRUS PANDEMIC with Ignatius Gorby
1 april 2020 · 41 min
Ignatius Gorby is the souschef of Bidlabu restaruant in Frankfurt. He now have his own youtube channel 'Badplating' that teaches people to cook amazing homemade meal using simple recipes and technique. Lees meer
Having the right mindset, and keeping yourself busy is very important during these uncertain times. Chef and restauranteurs is used to thrive under pressure, we need the hustle and bustle, we crave the rush of the service, and the heat of the kitchen. As usual, push yourself through the pain, and the worries, keep cooking, and we'll have a beer and cigarettes after service.
Hope you enjoy the podcast !
DON'T FORGET TO LIKE AND SUBSCRIBE !
#RAYJANSONRADIO
---
Check him out at:
https://www.instagram.com/badplating/
Youtube channel:
https://bit.ly/2WWVs2r
DON'T FORGET TO LIKE AND SUBSCRIBE !
#RAYJANSONRADIO
---
RAY JANSON RADIO is available at:
Youtube: https://bit.ly/33qV7pT
Spotify: https://spoti.fi/2lEDF01
Apple Podcast: https://apple.co/2nhtizq
Google Podcast: https://bit.ly/2laege8i
Anchor App: https://anchor.fm/ray-janson-radio
Let's talk some more:
https://www.instagram.com/rayjanson/
#RAYJANSONRADIOPODCAST
Shot and Edited by Michelle Anjelica
Check her out at: https://www.instagram.com/michelleanj...
https://www.youtube.com/user/rexnus CHEERS !!
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#62 CORPORATE CHEF with Fernando Sindu
24 maart 2020 · 29 min
Fernando Sindu is the Executive Chef of Cork and Screw Country Club and Benedict Jakarta. We discussed the important role of Corporate chef, the day to day responsibilities and the skills needed to thrive on the job. Lees meer
The corporate chef mainly focused on developing and managing all aspects of the kitchen operation in two or more restaurants. The chef will directly report to the Board of the Directors of the company and is responsible for translating the owner's visions to the operational team.
Hope you enjoy the podcast !
DON'T FORGET TO LIKE AND SUBSCRIBE !
#RAYJANSONRADIO
---
Check him out at:
https://www.instagram.com/fernandosindu/
https://www.instagram.com/corknscrew/
https://www.instagram.com/benedictjakarta/
Restaurants:
Boqueria: https://www.instagram.com/boqueria/
The Dutch: https://www.instagram.com/thedutchnyc/
Oceana: https://www.instagram.com/oceananyc/
---
RAY JANSON RADIO is available at:
Youtube: https://bit.ly/33qV7pT
Spotify: https://spoti.fi/2lEDF01
Apple Podcast: https://apple.co/2nhtizq
Google Podcast: https://bit.ly/2laege8i
Anchor App: https://anchor.fm/ray-janson-radio
Let's talk some more: https://www.instagram.com/rayjanson/
#RAYJANSONRADIOPODCAST
Shot and Edited by Michelle Anjelica
Check her out at:
https://www.instagram.com/michelleanj...
https://www.youtube.com/user/rexnus CHEERS !!
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#61 OUR GENERATION with Fernando Sindu
17 maart 2020 · 35 min
Fernando Sindu is the executive chef of Cork n Screw Country Club and Benedict restaurant. He shares his journey from New Zealand, New York to Jakarta, the challenged he faced and the people that have helped him throughout his career. Lees meer
Now he's running one of the best restaurants in Jakarta, and learning to incorporate modern Indonesian dishes to the lifestyle restaurants. Hope you enjoy the podcast !
DON'T FORGET TO LIKE AND SUBSCRIBE !
#RAYJANSONRADIO
---
Check him out at:
https://www.instagram.com/fernandosindu/
https://www.instagram.com/corknscrew/
https://www.instagram.com/benedictjakarta/
Restaurants:
Boqueria: https://www.instagram.com/boqueria/
The Dutch: https://www.instagram.com/thedutchnyc/
Oceana: https://www.instagram.com/oceananyc/
---
RAY JANSON RADIO is available at:
Youtube: https://bit.ly/33qV7pT
Spotify: https://spoti.fi/2lEDF01
Apple Podcast: https://apple.co/2nhtizq
Google Podcast: https://bit.ly/2laege8i
Anchor App: https://anchor.fm/ray-janson-radio
Let's talk some more: https://www.instagram.com/rayjanson/
#RAYJANSONRADIOPODCAST
Shot and Edited by Michelle Anjelica
Check her out at: https://www.instagram.com/michelleanj...
https://www.youtube.com/user/rexnus CHEERS !!
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#60 RESTAURANT DOCTOR with Wiro and Respati
14 maart 2020 · 35 min
Wiro and Respati is the chef-owner of Byurger and Wo ai mie, and like many other chefs, they are also working as a restaurant consultant in various establishments. We share our experience of working as a consultant in the industry, as well as some funny stories regarding our job. Lees meer
If you have limited experience in the industry, opening a restaurant could be daunting and tricky. Having an experienced person or two beside you, who have been through it , and know what to do can really help a lot. with that being said, there are plenty of restaurant consultants. Make sure you choose the right one for your businesses.
Hope you enjoy the Podcast !!
DON'T FORGET TO LIKE AND SUBSCRIBE !
#RAYJANSONRADIO
---
Check them out at:
https://www.instagram.com/wirogelehydro/
https://www.instagram.com/rtamio/
Restaurants:
Byurger:
https://www.instagram.com/byurgerjkt/
Wo ai mie:
https://www.instagram.com/woaimiecipete/
---
RAY JANSON RADIO is also available at:
Youtube: https://www.youtube.com/channel/UCdWnKndqk23nO531Nx6k4YQ
Spotify: https://spoti.fi/2lEDF01
Apple Podcast: https://apple.co/2nhtizq
Google Podcast: https://bit.ly/2laege8i
Anchor App: https://anchor.fm/ray-janson-radio
Let's talk some more:
https://www.instagram.com/rayjanson/
#RAYJANSONRADIOPODCAST
Shot and Edited by Michelle Anjelica
Check her out at:
https://www.instagram.com/michelleanj...
https://www.youtube.com/user/rexnus CHEERS !!
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#59 HOW TO CREATE A SUCCESSFUL COOKING CHANNEL ! with Alvin Kapau of Masak.tv
10 maart 2020 · 25 min
Alvin Kapau is the co-founder of Masak.tv one of the oldest and most successful cooking channel in Indonesia. He shares his journey from starting an internet cooking show, before Youtube is 'big' in Indonesia until Masak.tv become the official partner of Tastemade, which has skyrocketed their popularity. Lees meer
Hope you enjoy the Podcast !!
DON'T FORGET TO LIKE AND SUBSCRIBE !
#RAYJANSONRADIO
---
Check him out at:
https://www.instagram.com/alvin_kapau/
Masak.tv:
https://www.youtube.com/user/masaktv
https://www.instagram.com/masaktv/
Tastemade Indonesia:
https://www.instagram.com/tastemadeindonesia/
---
RAY JANSON RADIO are also available at:
Youtube: https://www.youtube.com/channel/UCdWnKndqk23nO531Nx6k4YQ
Spotify: https://spoti.fi/2lEDF01
Apple Podcast : https://apple.co/2nhtizq
Google Podcast: https://bit.ly/2laege8
Anchor App: https://anchor.fm/ray-janson-radio
Let's talk some more:
https://www.instagram.com/rayjanson/
#RAYJANSONRADIOPODCAST
Shot and Edited by:
Michelle Anjelica
Check her out at:
https://www.instagram.com/michelleanj...
https://www.youtube.com/user/rexnus CHEERS !!
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#58 INDONESIAN FOOD TRAVELER with Ade Putri
6 maart 2020 · 35 min
Ade Putri Paramadita is a culinary storyteller. Her involvement with ACMI (Aku Cinta Masakan Indonesia) has documented and shared previously 'unknown' Indonesian food and cultures through her travels. She has helped sparks our nation's interest to learn more about Indonesian food. Lees meer
She is also the co-founder of Beergembira, which focused on educating and highlighting people about Indonesia's Beer cultures.
Special thanks to Ramu rasa for letting us do the Pod !
Hope you enjoy the podcast !
DON'T FORGET TO LIKE AND SUBSCRIBE !
#RAYJANSONRADIO
---
Check her out at:
https://www.instagram.com/misshotrodqueen/
ACMI:
https://www.instagram.com/acmiid/
BEER GEMBIRA:
https://www.instagram.com/beergembira/
https://beergembira.com/
Ramu Rasa:
https://www.instagram.com/ramurasa.id/
---
RAY JANSON RADIO is also available at:
Youtube: https://www.youtube.com/channel/UCdWnKndqk23nO531Nx6k4YQ
Spotify: https://spoti.fi/2lEDF01
Apple Podcast: https://apple.co/2nhtizq
Google Podcast: https://bit.ly/2laege8i
Anchor App: https://anchor.fm/ray-janson-radio
Let's talk some more:
https://www.instagram.com/rayjanson/
#RAYJANSONRADIOPODCAST
Shot and Edited by Michelle Anjelica
Check her out at:
https://www.instagram.com/michelleanj...
https://www.youtube.com/user/rexnus CHEERS !!
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#57 COOKING FOR PRESIDENTS with Gilang Wicaksono
3 maart 2020 · 27 min
Gilang Wicaksono is Director of the Indonesian Gastronomy Association (IGA) and the owner of Catering Proklamasi which has been serving Indonesian Parliament, and Presidents for generations. Lees meer
With his connections, he plans to popularize Indonesian food to younger generations, by showcasing modern Indonesian food through food events, lectures, and other ventures.
Hope you enjoy the podcast !
DON'T FORGET TO LIKE AND SUBSCRIBE !
#RAYJANSONRADIO
---
Check him out at:
https://www.instagram.com/gilang/
Catering Proklamasi:
https://www.instagram.com/proklamasicatering/
Indonesian Gastronomy Asociation:
https://www.instagram.com/indonesian_gastronomy/
---
RAY JANSON RADIO is available at:
Youtube: https://bit.ly/3cuAoWG
Spotify: https://spoti.fi/2lEDF01
Apple Podcast: https://apple.co/2nhtizq
Google Podcast: https://bit.ly/2laege8i
Anchor App: https://anchor.fm/ray-janson-radio
Let's talk some more:
https://www.instagram.com/rayjanson/
#RAYJANSONRADIOPODCAST
Shot and Edited by
Michelle Anjelica
Check her out at:
https://www.instagram.com/michelleanj...
https://www.youtube.com/user/rexnus CHEERS !!
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#56 INDONESIAN EXPORT QUALITY FISH with Uken
28 februari 2020 · 25 min
Irvan Thomas a.k.a Uken is the owner of the newly opened Ipponzuri in Gunawarman, which has a mission to serve the highest quality of local fish to the Indonesian market. He also owns a couple of fishing boats and Fish farms. Lees meer
Indonesia is the largest archipelago in the world, we are surrounded by oceans, and we really have the best fish and seafood in the world. The problem is the vast majority of it is sold as exports, and we are left with the crumbs. As the restaurant industry grows, the demand for higher quality local fish and seafood will grow hopefully, we can see fresher, better, high-quality Indonesian fish on the menu more often.
Hope you enjoy the podcast !
DON'T FORGET TO LIKE AND SUBSCRIBE !
#RAYJANSONRADIO
---
Check him out at: https://www.instagram.com/steamkoi/
IPPONZURI GUNAWARMAN:
https://www.instagram.com/theipponzurigunawarman/
https://www.instagram.com/ipponzuri/
---
RAY JANSON RADIO is also available at:
Spotify: https://spoti.fi/2lEDF01
Apple Podcast: https://apple.co/2nhtizq
Google Podcast: https://bit.ly/2laege8i
Anchor App: https://anchor.fm/ray-janson-radio
Let's talk some more: https://www.instagram.com/rayjanson/
#RAYJANSONRADIOPODCAST
Shot and Edited by Michelle Anjelica
Check her out at: https://www.instagram.com/michelleanj... https://www.youtube.com/user/rexnus CHEERS !!
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#55 FISH MAFIA with Uken (Ipponzuri)
25 februari 2020 · 32 min
Irvan Thomas a.k.a Uken is a Fishermen, Aquaculturist (Fish Farm), and the Owner / Operator of the newly opened Japanese restaurant Ipponzuri in Gunawarman. He has a mission to showcase Indonesia's local wild-caught to the Jakarta Market. Lees meer
For Chefs, Indonesia's fishing industry is always shrouded in mystery, It's controlled by big corporations who concentrate their products for exports. It always raised questions such as; We are surrounded by oceans, but where are all the fish goes? Why we can only find a certain species of fish in the market, where are all the others? Who should we know if we want to use their product locally?
Hope you enjoy the podcast !
DON'T FORGET TO LIKE AND SUBSCRIBE !
#RAYJANSONRADIO
---
Check him out at:
https://www.instagram.com/steamkoi/
IPPONZURI GUNAWARMAN:
https://www.instagram.com/theipponzurigunawarman/
https://www.instagram.com/ipponzuri/
---
RAY JANSON RADIO is also available at:
Youtube: https://bit.ly/2uw3i7y
Spotify: https://spoti.fi/2lEDF01
Apple Podcast: https://apple.co/2nhtizq
Google Podcast: https://bit.ly/2laege8i
Anchor App: https://anchor.fm/ray-janson-radio
Let's talk some more:
https://www.instagram.com/rayjanson/
#RAYJANSONRADIOPODCAST
Shot and Edited by Michelle Anjelica
Check her out at:
https://www.instagram.com/michelleanj...
https://www.youtube.com/user/rexnus CHEERS !!
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#54 AUTHENTIC VS MODERN JAPANESE FOOD with Iwan Gunawan
21 februari 2020 · 26 min
Chef Iwan Gunawan is one of the most respected Japanese Food Chef in Jakarta. He is the head chef of the newly opened Ipponzuri Gunawarman, serving both authentic and modern Japanese dishes, from the classic Otoro to Aburi Salmon Melted. He shared his adventure in Japan cooking traditional Kaiseki cuisine to modern Izakaya in various cities including Tokyo, Kamakura, Kurihama, and Yokohama. Lees meer
If you visit Japan, you will see how hard they try to preserve their traditional technique, recipes, and method of food preparation. On the other hand, most successful Japanese restaurants outside of Japan served a 'modern' style of Japanese food which is adapted to please the local palates. It is fun to tweak the classics, adding mayo, cheese, or sambal to the 'boring' salmon sashimi, but don't forget about the classics. By knowing the traditional and classical method, we will be able to explore the modern sight of things confidently.
Hope you enjoy the podcast !
DON'T FORGET TO LIKE AND SUBSCRIBE !
#RAYJANSONRADIO
---
Check him out at:
https://www.instagram.com/iwangunawan86/
IPPONZURI GUNAWARMAN:
https://www.instagram.com/theipponzurigunawarman/
https://www.instagram.com/ipponzuri/
---
RAY JANSON RADIO is also available at:
Spotify: https://spoti.fi/2lEDF01
Apple Podcast: https://apple.co/2nhtizq
Google Podcast: https://bit.ly/2laege8i
Anchor App: https://anchor.fm/ray-janson-radio
Let's talk some more:
https://www.instagram.com/rayjanson/
#RAYJANSONRADIOPODCAST
Shot and Edited by Michelle Anjelica
Check her out at:
https://www.instagram.com/michelleanj...
https://www.youtube.com/user/rexnus CHEERS !!
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#53 WORKING WITH THE BEST with Mega Patiung
18 februari 2020 · 32 min
Mega Paitung, has worked with the best restaurant from all over the world, from Yono's and Cosme in New York, Locavore in Bali, and Noma in Copenhagen. She got offered a Job as a CDP in Noma, and now she's waiting for the visa. We look back to how she got here. Lees meer
Working in the best restaurants in the world might be awesome to put on your cv, but it demands passion, dedication, mental & physical stregth, to endure the long working hours, 'mad' chef, and the demand of execellence. It's certainly not for everyone, but if you conquer everything, you'll be joining all the elite restaurant team. We all hope that She got the visa, and make Indonesia proud !!
Hope you enjoy the podcast !
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---
Check her out at:
https://www.instagram.com/megapatiung/
Restaurants:
Locavore: https://www.instagram.com/restaurantlocavore/
Cosme: https://www.instagram.com/cosmenyc/
Noma: https://www.instagram.com/nomacph/
---
RAY JANSON RADIO is also available at:
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Anchor App: https://anchor.fm/ray-janson-radio
Let's talk some more:
https://www.instagram.com/rayjanson/
#RAYJANSONRADIOPODCAST
Shot and Edited by Michelle Anjelica
Check her out at:
https://www.instagram.com/michelleanj...
https://www.youtube.com/user/rexnus CHEERS !!
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#52 CHEF COUPLE with Ivan Setyawan & Yoan Tjahjadi
14 februari 2020 · 34 min
Happy Valentine's everyone. Lees meer
Ivan and Yoan are the owners of Namelaka patisserie in Menteng.
We discussed the challenges of building a pastry shop from scratch in Indonesia.
Hope you enjoy the podcast !
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#RAYJANSONRADIO
---
Check them out at:
https://www.instagram.com/yoantj/
https://www.instagram.com/ivan.setyawan89/
https://www.instagram.com/namelaka.id/
---
RAY JANSON RADIO is also available at:
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Anchor App: https://anchor.fm/ray-janson-radio
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Shot and Edited by Michelle Anjelica
Check her out at:
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https://www.youtube.com/user/rexnus CHEERS !!
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#51 MODERN INDONESIAN CHEF with Maxie Millian
11 februari 2020 · 33 min
Maxie Millian is the Head Chef of Sangsaka, and Merah Putih both based in Bali. He is one of many Indonesian who has decided to focus on researching and cooking Indonesian food. We discussed his background and journey coming up through the ranks in Dubai, and his experiences learning Indonesian food in the past few years. Lees meer
Special Thanks to Sangsaka Bali who has let us use their space for the pod !
Hope you enjoy the podcast !
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---
Check him out at:
https://www.instagram.com/maxiemillian14/
https://www.instagram.com/sangsakabali/
https://www.instagram.com/merahputihbali/
---
RAY JANSON RADIO is also available at:
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Anchor App: https://anchor.fm/ray-janson-radio
Let's talk some more: https://www.instagram.com/rayjanson/
#RAYJANSONRADIOPODCAST
Shot and Edited by Michelle Anjelica
Check her out at: https://www.instagram.com/michelleanj... https://www.youtube.com/user/rexnus CHEERS !!
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#50 WOMEN IN THE KITCHEN with Saskyra Rosano
7 februari 2020 · 31 min
Saskyra Rosano is the chef-owner of Dasa Catering, as well as operating her own youtube channel. She shares her journey starting her culinary career in the UK, and Jakarta. Like any male-dominated field, for centuries women have faced the challenge of being an outsider. Women have been stereotyped in being too emotional at work, lacking in strength to survive in the professional kitchen environment. Lees meer
Like any stereotype, it is created and thought by narrow-minded people who are insecure about their place in the world. There is no place for stereotypes in the kitchen. When you can kick ass in the kitchen, then you have the right to be respected as much as anybody else. No matter the gender, colour of your skin, race, or economic status!
Hope you enjoy the podcast !
DON'T FORGET TO LIKE AND SUBSCRIBE !
#RAYJANSONRADIO
---
Check her out at: https://www.instagram.com/saskyrarosano/
Business: Dasa Catering: https://www.instagram.com/dasacatering/
---
RAY JANSON RADIO is also available at:
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Anchor App: https://anchor.fm/ray-janson-radio
Let's talk some more: https://www.instagram.com/rayjanson/
#RAYJANSONRADIOPODCAST
Shot and Edited by Michelle Anjelica
Check her out at: https://www.instagram.com/michelleanjelica
https://www.youtube.com/user/rexnus
CHEERS !!
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#49 RESTAURANT MARKETING QUEEN with Astrid Suryatenggara
4 februari 2020 · 30 min
Astrid Suryatenggara is the Chief Marketing Officer of a couple of prestigious restaurants in Jakarta which include Akira Back, AB Steak, and the newly open Animale. She shares his view on the importance of communication between each department of the restaurant, and CRM (Customer Relationship Management). Lees meer
In today's world, serving good food in an excellent beautiful setting is not enough. Everybody is doing it. Now your product should have a story behind it, or better an original story. Beyond that, by using technology today, you can do more with the data you acquired from your customer. Who they are? Is it their first time? If not, what do they eat last time?
Hope you enjoy the podcast !
DON'T FORGET TO LIKE AND SUBSCRIBE !
#RAYJANSONRADIO
---
Check her out at:
https://www.instagram.com/astridasuryatenggara/
Restaurants:
Akira Back: https://www.instagram.com/akirabackjakarta/
AB Steak: https://www.instagram.com/absteakjakarta/
Animale: https://www.instagram.com/animalerestaurant/
Chef Akira Back:
https://www.instagram.com/chefakiraback/
---
RAY JANSON RADIO is also available at:
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Anchor App: https://anchor.fm/ray-janson-radio
Let's talk some more:
https://www.instagram.com/rayjanson/
#RAYJANSONRADIOPODCAST
Shot and Edited by Michelle Anjelica
Check her out at: https://www.instagram.com/michelleanj...
https://www.youtube.com/user/rexnus CHEERS !!
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#48 HUSTLE IN THE USA with Edward Wijaya
24 januari 2020 · 37 min
Edward Wijaya is a chef who just got back to Indonesia and looking forward to opening his restaurant, showing the skills he learned during his time working in the USA. He is one of many of young chefs who are really excited and optimistic about Indonesia's dining scene and come back from abroad to open their own thing here. Lees meer
Hope you enjoy the podcast !
DON'T FORGET TO LIKE AND SUBSCRIBE !
#RAYJANSONRADIO
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Check him out at:
https://www.instagram.com/edward.wij/
---
RAY JANSON RADIO is also available at:
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Anchor App: https://anchor.fm/ray-janson-radio
Let's talk some more:
https://www.instagram.com/rayjanson/
#RAYJANSONRADIOPODCAST
Shot and Edited by Michelle Anjelica
Check her out at:
https://www.instagram.com/michelleanj...
https://www.youtube.com/user/rexnus CHEERS !!
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#47 ALL ABOUT CHOCOLATE with Richie Pratadaja
21 januari 2020 · 28 min
Richie Pratadaja is a chocolatier who has worked with the best in the business mainly in the US, he just got back to Indonesia and he plans to introduce us to the amazing world of chocolate. We discussed how chocolate is made and the technique of producing world best chocolate bars, bonbons, and sculptures. Lees meer
Chocolate has a deep and rich history, from the time the Aztec's considered it a ' Drink of the Gods' to multi-billion dollar gift-giving business, chocolate has endured and evolved into a class of its own.
Hope you enjoy the podcast !
DON'T FORGET TO LIKE AND SUBSCRIBE !
#RAYJANSONRADIO
---
Check him out at:
https://www.instagram.com/richiepratadaja/
Chefs :
Stephane Treand: https://www.instagram.com/stephanetreand/
Jean-Marie Auboine: https://www.instagram.com/jmauboine/
Hakan Martensson: https://www.instagram.com/hakanmartensson/
---
RAY JANSON RADIO is also available at:
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Google Podcast: https://bit.ly/2laege8i
Anchor App: https://anchor.fm/ray-janson-radio
Let's talk some more:
https://www.instagram.com/rayjanson/
#RAYJANSONRADIOPODCAST
Shot and Edited by Michelle Anjelica
Check her out at:
https://www.instagram.com/michelleanj...
https://www.youtube.com/user/rexnus
CHEERS !!
-
#46 ADVICE TO YOUNG CHEFS with Oscar Wijaya
17 januari 2020 · 31 min
Oscar Wijaya is soon to be the CDC (Chef de Cuisine) of Kayuputi Restaurant at The St Regis Bali Resort. He shares his struggle during his time as a cook in various restaurants. Lees meer
The working atmosphere in the kitchen can be really hard for a new cook. The heat, long working hours (standing up), physicality, low pay and the chef's anger problem certainly didn't help. Often times, there are a lot of new cooks, decided to take their career and their talent elsewhere.
Embrace the stress, push through the hard times, and DON't GIVE UP ! NEVER GIVE UP ! Only then you can grow and be a better cook !
Hope you enjoy the podcast ! DON'T FORGET TO LIKE AND SUBSCRIBE !
#RAYJANSONRADIO
---
Check him out at:
https://www.instagram.com/osc_wij/
https://www.instagram.com/kayuputirestaurant/
Links:
Chefs:
Joel Robuchon: https://www.instagram.com/joel.robuchon/
Pierre Gagnaire: https://www.instagram.com/pierregagnaire/
Alain Ducasse: https://www.instagram.com/alainducasse/
Agung Gede: https://www.instagram.com/chefmetaksu/
---
RAY JANSON RADIO is also available at:
Youtube: https://bit.ly/35Vufy8
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Apple Podcast: https://apple.co/2nhtizq
Google Podcast: https://bit.ly/2laege8i
Anchor App: https://anchor.fm/ray-janson-radio
Let's talk some more:
https://www.instagram.com/rayjanson/
#RAYJANSONRADIOPODCAST
Shot and Edited by Michelle Anjelica
Check her out at:
https://www.instagram.com/michelleanj...
https://www.youtube.com/user/rexnus CHEERS !!
-
#45 #45 LEGENDARY FRENCH CHEFS, with Oscar Wijaya
14 januari 2020 · 41 min
Oscar Wijaya is the former CDC (Chef de Cuisine) of Ju-Ma-Na at Banyan Tree Ungasan Bali and soon to be CDC of Kayuputi Restaurant at The St. Regis Bali Resort. He shares his experience working under three legendary french chefs in their restaurants around Asia. Joel Robuchon, Pierre Gagnaire, and Alain Ducasse. Lees meer
The three chefs are considered to popularize the French haute cuisine throughout the world, and their influence has inspired countless cooks all over the world.
If you want to become the best, you have to work with the best. Working with the best people will challenge you to up your game quickly, and having the right mental attitude and character to learn will shape you to become not only a better cook but also a better human being.
Hope you enjoy the podcast !
DON'T FORGET TO LIKE AND SUBSCRIBE !
#RAYJANSONRADIO
---
Check him out at:
https://www.instagram.com/osc_wij/
https://www.instagram.com/kayuputirestaurant/
Links:
Chefs:
Joel Robuchon: https://www.instagram.com/joel.robuchon/
Pierre Gagnaire: https://www.instagram.com/pierregagnaire/
Alain Ducasse: https://www.instagram.com/alainducasse/
Agung Gede: https://www.instagram.com/chefmetaksu/
---
RAY JANSON RADIO is also available at:
Youtube: https://bit.ly/35PdJzM
Spotify: https://spoti.fi/2lEDF01
Apple Podcast: https://apple.co/2nhtizq
Google Podcast: https://bit.ly/2laege8i
Anchor App: https://anchor.fm/ray-janson-radio
Let's talk some more:
https://www.instagram.com/rayjanson/
#RAYJANSONRADIOPODCAST
Shot and Edited by Michelle Anjelica
Check her out at: https://www.instagram.com/michelleanj...
https://www.youtube.com/user/rexnus CHEERS !!
-
#44 Chef Talks with Ignatius Gorby
9 januari 2020 · 38 min
Ignatius Gorby is the Sous-chef of the Neo-Bistro Restaurant Bidlabu in Frankfurt Germany. Its not often he got a chance to go back home to Indonesia, and he is surprised by the food scene has evolved, as we all are. We discussed plenty of things, from his first-ever trip to Bali after all these years, the Coffee Boom, and much more. Lees meer
Hope you enjoy the podcast !
DON'T FORGET TO LIKE AND SUBSCRIBE !
#RAYJANSONRADIO
---
Check him out at:
https://www.instagram.com/badplating/
https://www.bidlabu.de/
Links:
AUSBILDUNG Program:
https://bit.ly/2ur4gSb
---
RAY JANSON RADIO is also available at:
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Google Podcast: https://bit.ly/2laege8i
Anchor App: https://anchor.fm/ray-janson-radio
Let's talk some more:
https://www.instagram.com/rayjanson/
#RAYJANSONRADIOPODCAST
Shot and Edited by Michelle Anjelica
Check her out at:
https://www.instagram.com/michelleanj...
https://www.youtube.com/user/rexnus CHEERS !!
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#43 BAD PLATING with Ignatius Gorby
7 januari 2020 · 30 min
Ignatius Gorby is the sous chef of the popular Neo Bistro restaurant in Frankfurt 'Bidlabu'. The restaurant is the perfect example of the state of Europe's dining scene which has evolved towards more casual, no-fuss upscale bistro serving more approachable food, compared to formal fine dining restaurants. Lees meer
We discussed his background and Germany's amazing education program 'AUSBILDUNG'. AUSBILDUNG is a form of apprenticeship where the student attends school and work simultaneously in order to gain both theoretical and practical knowledge at the same time. More importantly, it is free.
Hope you enjoy the podcast !
DON'T FORGET TO LIKE AND SUBSCRIBE !
#RAYJANSONRADIO
---
Check him out at:
https://www.instagram.com/badplating/
https://www.bidlabu.de/
Links:
AUSBILDUNG Program: https://bit.ly/2ur4gSb
---
RAY JANSON RADIO is also available at:
Youtube: https://bit.ly/2sT6AAW
Spotify: https://spoti.fi/2lEDF01
Apple Podcast: https://apple.co/2nhtizq
Google Podcast: https://bit.ly/2laege8i
Anchor App: https://anchor.fm/ray-janson-radio
Let's talk some more:
https://www.instagram.com/rayjanson/
#RAYJANSONRADIOPODCAST
Shot and Edited by Michelle Anjelica
Check her out at:
https://www.instagram.com/michelleanj...
https://www.youtube.com/user/rexnus
CHEERS !!
-
#42 Artisan Bread with Dony Muhadi
31 december 2019 · 35 min
Dony Muhadi is the owner of Dons Bake Shop which offers premium croissants and other viennoiseries for a cheap price in his shop in ITC Kuningan. He discussed his view on the much-overused word 'ARTISAN', what it really means and what it takes to make artisanal bread. Lees meer
Artisan means a skilled worker or craftsman who creates or makes objects by primarily using their hand or minimal use of machinery. Or in cooking terms, no short cuts. Artisanal bread takes skill and time to make, but the complex flavor it achieves is incomparable with other types of products.
Hope you enjoy the podcast !
DON'T FORGET TO LIKE AND SUBSCRIBE !
#RAYJANSONRADIO
---
Check him out at:
https://www.instagram.com/donymuhadi/
https://www.instagram.com/donbakeshop/
---
RAY JANSON RADIO is also available at:
Spotify: https://spoti.fi/2lEDF01
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Anchor App: https://anchor.fm/ray-janson-radio
Let's talk some more: https://www.instagram.com/rayjanson/
#RAYJANSONRADIOPODCAST
Shot and Edited by Michelle Anjelica
Check her out at: https://www.instagram.com/michelleanj...
https://www.youtube.com/user/rexnus
CHEERS !!
-
#41 WORLD CLASS BAKER with Dony Muhadi
27 december 2019 · 35 min
The world of Boulangerie (bakery) and Viennoiserie is always fascinating. In the right hand, flour, salt, yeast, and can turn into something complex and amazing. Chef Dony has cooked and baked his way throughout the world ! Now he’s back home and is dedicated to Great Croissants 🥐 with affordable price to Jakarta Market. Lees meer
Hope you enjoy the podcast !
DON'T FORGET TO LIKE AND SUBSCRIBE !
#RAYJANSONRADIO
---
Check him out at:
https://www.instagram.com/donymuhadi/
https://www.instagram.com/donbakeshop/
---
RAY JANSON RADIO is also available at:
Youtube: https://bit.ly/39gWbiR
Spotify: https://spoti.fi/2lEDF01
Apple Podcast: https://apple.co/2nhtizq
Google Podcast: https://bit.ly/2laege8i
Anchor App: https://anchor.fm/ray-janson-radio
Let's talk some more:
https://www.instagram.com/rayjanson/
#RAYJANSONRADIOPODCAST
Shot and Edited by Michelle Anjelica
Check her out at:
https://www.instagram.com/michelleanj...
https://www.youtube.com/user/rexnus CHEERS !!
-
#40 THAI TAKEOVER with Yohans Gozal
24 december 2019 · 29 min
Yohans Gozal is the chef-owner of Niyom Restaurant, and Niyom Express which offers modern Thai comfort food to Jakarta's markets, and soon all over Indonesia. We discussed his background cooking in restaurants in Singapore, and Australia before becoming the Head Chef of Kilo Kitchen in both Jakarta and Bali. Now as a part chef part businessman, he shares his view of the markets, and also a quick look at the culinary of Thailand. Lees meer
Hope you enjoy the podcast !
DON'T FORGET TO LIKE AND SUBSCRIBE !
#RAYJANSONRADIO
---
Check him out at:
https://www.instagram.com/y.gozal/
https://www.instagram.com/niyom.id/
https://www.instagram.com/niyomexpress.id/
Kilo Kitchen: https://www.instagram.com/kilokitchen/
https://www.instagram.com/kilokitchenbali/
---
RAY JANSON RADIO is also available at:
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Google Podcast: https://bit.ly/2laege8i
Anchor App: https://anchor.fm/ray-janson-radio
Let's talk some more:
https://www.instagram.com/rayjanson/
#RAYJANSONRADIOPODCAST
Shot and Edited by Michelle Anjelica
Check her out at:
https://www.instagram.com/michelleanj...
https://www.youtube.com/user/rexnus
CHEERS !!
-
#39 INDONESIAN GASTRONOMY (TWC PODCAST #2)
20 december 2019 · 41 min
Renaldo Gabriel is one of the co-founders of Third World Culinary Company. He is currently working as a program manager, which often collaborates with restaurants and bars across Indonesia. Lees meer
What defines real Indonesian food? Is it only the traditional / classics recipes that are handed down from generation to generation that can bear the name? How about Sate Taichan, Seblak, or Ayam Geprek Mozarella can they be called 'Indonesian Food', just because they are created here? Or how about the chefs who used modern techniques they have learned to create a new style of Indonesian Food? We often complained that our food are not truly appreciated abroad as much as Japanese food or Thai food, yet we bashed every Indonesian dish that is 'adapted' to please foreigners palate because it's 'not the real thing'.
Us Indonesian are very proud of our heritage (and we should be!), but sometimes holding on to your heritage and nationalism too tight can disturb the progress. If we want to progress we need to embrace changes and learn to appreciate it more. Tomatoes and Basil do not originally come from Italy, but can you imagine Italian cuisine without the two? Japanese food in Japan are different from what we have here and Tom Yum Goong tasted 5x more sour in Thailand. Adapt, embrace change and support it, then maybe we can start something great here.
Hope you enjoy the podcast ! DON'T FORGET TO LIKE AND SUBSCRIBE !
#RAYJANSONRADIO
---
Check him out at:
https://www.instagram.com/ren.ldo/
Third World Culinary Company:
https://www.instagram.com/twc.co/
Chefs:
Sisca Soewitomo: https://www.instagram.com/sisca.soewitomo/
William Wongso: https://www.instagram.com/williamwongso/
---
RAY JANSON RADIO is also available at:
Youtube: https://bit.ly/36N1tR0
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Google Podcast: https://bit.ly/2laege8i
Anchor App: https://anchor.fm/ray-janson-radio
Let's talk some more:
https://www.instagram.com/rayjanson/
…
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#38 THIRD WORLD CULINARY COMPANY with Renaldo Gabriel
19 december 2019 · 40 min
Renaldo Gabriel is one of the co-founders of Third World Culinary Company. He is currently working as a program manager, which often collaborates with restaurants and bars across Indonesia. We discussed current topics in the culinary scene from Indonesian food, Collaborative Cool Events, to Indonesian Chefs Diet, and Vegetarian Movement. Lees meer
Third World Culinary Company is a collective filled with creative chefs, designers, restaurant lifers, and other culinary enthusiasts. The group strives to improve Indonesian gastronomic culture by slowly educating the market about food, where it comes from and showing what's going in other parts of the world.
Hope you enjoy the podcast !
DON'T FORGET TO LIKE AND SUBSCRIBE !
#RAYJANSONRADIO
---
Check him out at:
https://www.instagram.com/ren.ldo/
Third World Culinary Company: https://www.instagram.com/twc.co/
Chefs:
Will Merrick: https://www.instagram.com/meyrickwill/
Chris Salans: https://www.instagram.com/chris_salans/
Antoine Audran: https://www.instagram.com/thechefinbatik/
---
RAY JANSON RADIO is also available at:
Youtube: https://bit.ly/38ObKhx
Spotify: https://spoti.fi/2lEDF01
Apple Podcast: https://apple.co/2nhtizq
Google Podcast: https://bit.ly/2laege8i
Anchor App: https://anchor.fm/ray-janson-radio
Let's talk some more:
https://www.instagram.com/rayjanson/
#RAYJANSONRADIOPODCAST
Shot and Edited by Michelle Anjelica
Check her out at:
https://www.instagram.com/michelleanj...
https://www.youtube.com/user/rexnus CHEERS !!
-
#37 FINE DINING with Patrese Vito
12 december 2019 · 35 min
Patrese Vito is the head chef of View Restaurant located in Fairmont. We take a quick look behind Indonesia's fine dining scene in Jakarta and Bali, as well as his time cooking for one legendary chef. Lees meer
Operating a restaurant requires a lot of dedication and passion, especially in a market which the majority doesn't view eating out as an experience. In a perfect world, we all be cooking perfect food. We'd like to make sixty-five to seventy-five exquisite meals per night. Every plate is a reflection of our best efforts, all our training and experiences, only the finest, most expensive, most seasonal ingredients available and we'd like to make a lot of money doing it. But this the real world. Usually, people want it fast, delicious, plentiful and quick meals, not an unforgettable experience. That changes everyhting.
Hope you enjoy the podcast !
DON'T FORGET TO LIKE AND SUBSCRIBE !
#RAYJANSONRADIO
---
Check him out at:
https://www.instagram.com/patresevito/
https://www.instagram.com/viewrestaurantjkt/
Joel Robuchon:
https://www.instagram.com/joel.robuchon/
https://www.instagram.com/robuchon_st_germain/
Madif Waroka: https://www.instagram.com/mandifwarokka/
Teatro Gastroteque: https://www.instagram.com/teatrogastroteque/
Blanco par Mandif: https://www.instagram.com/blancoparmandif/
---
RAY JANSON RADIO is also available at:
Youtube: https://bit.ly/35dVnsD
Spotify: https://spoti.fi/2lEDF01
Apple Podcast: https://apple.co/2nhtizq
Google Podcast: https://bit.ly/2laege8i
Anchor App: https://anchor.fm/ray-janson-radio
Let's talk some more:
https://www.instagram.com/rayjanson/
#RAYJANSONRADIOPODCAST
Shot and Edited by Michelle Anjelica
Check her out at:
https://www.instagram.com/michelleanj...
https://www.youtube.com/user/rexnus CHEERS !!
-
#36 FOOD DISCOVERY : KALIMANTAN with Meliana Christanty
10 december 2019 · 25 min
Meliana Christanty is an expert on Kalimantan gastronomy, especially Dayak food. Through her journey exploring the Island, she has documented and shared countless unique ingredients and recipes for the world to see. Lees meer
Indonesia is the largest archipelago in the world, full of beautiful tribes and unique cultures in every corner. Every culture has its own unique interpretation of food that is yet to be discovered by the mainstream world. Proud to be Indonesian !!
Hope you enjoy the podcast !
DON'T FORGET TO LIKE AND SUBSCRIBE !
#RAYJANSONRADIO
---
Check her out at:
https://www.instagram.com/melianachristanty/
https://www.dewimagazine.com/news-art/dewi-daya---chef-meliana-christanty-terus-populerkan--kuliner-dayak
https://www.cnnindonesia.com/gaya-hidup/20150828152252-262-75205/menggali-kekayaan-kuliner-otentik-pulau-terbesar-indonesia
https://www.femina.co.id/food-review/chef-meliana-christanty-hadirkan-jamuan-nikmat-dari-lahan-gambut-kalimantan
---
RAY JANSON RADIO is also available at:
Youtube: https://bit.ly/2E4Wgrn
Spotify: https://spoti.fi/2lEDF01
Apple Podcast: https://apple.co/2nhtizq
Google Podcast: https://bit.ly/2laege8i
Anchor App: https://anchor.fm/ray-janson-radio
Let's talk some more:
https://www.instagram.com/rayjanson/
#RAYJANSONRADIOPODCAST
Shot and Edited by Michelle Anjelica
Check her out at: https://www.instagram.com/michelleanj...
https://www.youtube.com/user/rexnus
CHEERS !!
-
#35 WHEN THE SHOW'S OVER with Aditya Muskita
5 december 2019 · 34 min
Closing a restaurant is one of the hardest parts of being a chef. All the time, work, emotions, blood, sweat, and tears that are put to open and operate a restaurant seems to go in vain. But, first, we need to acknowledge that at the end of the day, it is all about business. Is the restaurant making enough money?
Chef Aditya Muskita has been through it all. He shares his difficult experience of closing a restaurant, which has been a valuable lesson for him and his team.
Millions of things can decide the fate of a restaurant. If God forbid it fails, then don't let yourselves down! Rome was not built in a day! No form of success is achieved instantly! Brush yourselves up, and do it all over again. But as we say in the kitchen, do it better, and faster next time !! Lees meerHope you enjoy the podcast !
DON'T FORGET TO LIKE AND SUBSCRIBE !
#RAYJANSONRADIO
---
Check Him Out at: https://www.instagram.com/aditya_muskita/
Restaurants:
DB Bistro :
https://www.instagram.com/danielboulud/
https://www.instagram.com/dbbistrosing/
Relae:
https://www.instagram.com/restrelae/
https://www.instagram.com/chrifrapug/
Olives:
https://www.instagram.com/cheftoddenglish/
---
RAY JANSON RADIO is also available at:
Spotify: https://spoti.fi/2lEDF01
Apple Podcast: https://apple.co/2nhtizq
Google Podcast: https://bit.ly/2laege8i
Anchor App: https://anchor.fm/ray-janson-radioLet's talk some more: https://www.instagram.com/rayjanson/
#RAYJANSONRADIOPODCASTShot and Edited by Michelle Anjelica
Check her out at: https://www.instagram.com/michelleanj...
https://www.youtube.com/user/rexnus CHEERS !! -
#34 COOKING ALL OVER THE WORLD with Aditya Muskita
26 november 2019 · 34 min
Aditya Muskita is the executive chef of Parachute Bali. He shares his journey working in many countries such as Denmark, Singapore, USA, France, and Indonesia. Traveling, and living in other countries can really help develop your skill and character both as a cook and as a human being. Meeting new people, making new friends, eating their food, exploring new places, and learning the cultures are one of the most beautiful life experiences. Take the chance ! Get out of your comfort zone, and Travel the world ! Lees meer
Hope you enjoy the podcast ! DON'T FORGET TO LIKE AND SUBSCRIBE !
#RAYJANSONRADIO
---
Check Him Out at: https://www.instagram.com/aditya_muskita/
Restaurants:
DB Bistro :
https://www.instagram.com/atticamelbourne/
https://www.instagram.com/danielboulud/
Relae:
https://www.instagram.com/restrelae/
https://www.instagram.com/chrifrapug/
Olives:
https://www.instagram.com/cheftoddenglish/
---
RAY JANSON RADIO is also available at:
Youtube: https://bit.ly/33HkZN4
Spotify: https://spoti.fi/2lEDF01
Apple Podcast: https://apple.co/2nhtizq
Google Podcast: https://bit.ly/2laege8i
Anchor App: https://anchor.fm/ray-janson-radio
Let's talk some more: https://www.instagram.com/rayjanson/
#RAYJANSONRADIOPODCAST
Shot and Edited by Michelle Anjelica
Check her out at: https://www.instagram.com/michelleanj...
https://www.youtube.com/user/rexnus
CHEERS !!
-
#33 GET WOKE (WORLD VEGAN MONTH) with Firmansyah Mastup
21 november 2019 · 36 min
Adopting a healthier lifestyle is now cool. Plant-based restaurants that commit to serving healthy, delicious food are opening all over the world, including Indonesia. But first, we need to understand what it means to be a vegan. How it is healthier? and is it really more ethical than eating meat? Lees meer
Firmansyah Mastup is the founder of the 'Jakarta Vegan Guide', the ultimate guide for Jakarta's Vegan based shopping, events, and vegan-friendly dining experience. He shares his story about being a vegan in Jakarta, and the WOKE movement.
Being woke means being conscious, and alert about everything in your life, understanding that your every action can affect another living soul, not just people. It is a movement that fueled this plant-based eating phenomenon.
Hope you enjoy the podcast !!
DON'T FORGET TO LIKE AND SUBSCRIBE !
#RAYJANSONRADIO
---
Check Him Out at:
https://www.instagram.com/fmastup/?hl=en
https://www.instagram.com/jakartaveganguide/?hl=en
Links:
How Not to Die: https://bit.ly/2rdyLZY
Dominion: https://www.dominionmovement.com/
---
RAY JANSON RADIO is also available at:
Youtube: https://bit.ly/331khty
Spotify: https://spoti.fi/2lEDF01
Apple Podcast: https://apple.co/2nhtizq
Google Podcast: https://bit.ly/2laege8
Anchor App: https://anchor.fm/ray-janson-radio
Let's talk some more:
https://www.instagram.com/rayjanson/
#RAYJANSONRADIOPODCAST
Shot and Edited by: Michelle Anjelica
Check her out at:
https://www.instagram.com/michelleanj...
https://www.youtube.com/user/rexnus
CHEERS !!
-
#32 BUILDING RESTAURANT COMMUNITY with Sebastian Subakti a.k.a Seby
19 november 2019 · 30 min
Sebi is the co-founder of Losida group which owns and operates Taco Local, Baoji, Pelaspas, and Slits bar. Lees meer
Branding and community marketing is very important to a restaurant business, as it often produces the most loyal customers. With the rise of social media and technology, customers are bombarded with marketing ads that often include discounts, cashback, and other promos. On the flip side, when the discount period is over, restaurants will most probably lose their share of customers, as it can decrease the brand value.
It takes time to build your brand organically, but the result will be much more effective in the long run.
Hope you enjoy the podcast !!
DON'T FORGET TO LIKE AND SUBSCRIBE !
#RAYJANSONRADIO
---
Check Him Out at:
https://www.instagram.com/sebastiansubakti/
Links:
https://www.instagram.com/tacolocal/
https://www.instagram.com/baojicama/
https://www.instagram.com/slits.slits.slits/
https://www.slits.tv/
---
RAY JANSON RADIO is also available at:
Spotify: https://spoti.fi/2lEDF01
Apple Podcast: https://apple.co/2nhtizq
Google Podcast: https://bit.ly/2laege8
Anchor App: https://anchor.fm/ray-janson-radio
Let's talk some more:
https://www.instagram.com/rayjanson/
#RAYJANSONRADIOPODCAST
Shot and Edited by: Michelle Anjelica
Check her out at:
https://www.instagram.com/michelleanj...
https://www.youtube.com/user/rexnus
CHEERS !!
-
#31 LOCAL AND OVERSEAS GRADUATES with Nabila Yoestino
14 november 2019 · 38 min
Nabila Yoestino is the Head Pastry Chef of Biko group. She shares her journey as an inspiring chef in Jakarta and Bali, and things she learns that made her career today. Nowadays, there are a lot of Indonesians are having the interest to become a chef. Culinary school graduates in both Indonesia and overseas are filled with passionate students wanting to try themselves in the heat of the kitchen. Lees meer
Mindset and confidence are everything when you are starting up. The long hours, heat, and all the hardships you faced will only make you a better cook if you are tough and willing to learn.
Hope you enjoy the podcast !!
DON'T FORGET TO LIKE AND SUBSCRIBE!
#RAYJANSONRADIO
---
Check Her Out at:
https://www.instagram.com/nabilaystno/
https://www.instagram.com/mothermonsterjkt/
Links:
https://www.instagram.com/willtgoldfarb/
https://www.instagram.com/room4dessert_wg/
https://www.instagram.com/kudetabali/
---
RAY JANSON RADIO are also available at:
Youtube: https://bit.ly/33LlFSr
Spotify: https://spoti.fi/2lEDF01
Apple Podcast : https://apple.co/2nhtizq
Google Podcast: https://bit.ly/2laege8
Anchor App: https://anchor.fm/ray-janson-radio
Let's talk some more:
https://www.instagram.com/rayjanson/
#RAYJANSONRADIOPODCAST
Shot and Edited by: Michelle Anjelica
Check her out at:
https://www.instagram.com/michelleanj...
https://www.youtube.com/user/rexnus
CHEERS !!
-
#30 BALI VS JAKARTA MARKETS with Banny Parasutha
12 november 2019 · 26 min
Being a restaurant owner takes different set of skills than being a chef. Other than leadership, and certain level of knowledge in every restaurant department, the most essential ability is to 'READ THE MARKET'. Meaning, realising what the customer's wants, and adapting to the ever-changing situation wherever the business is. Lees meer
Banny Parasutha is one of the most respected figure in Jakarta and Bali's restaurant scene. As one of the founder of KAMINARI GROUP, his businesses ventures includes:
Bali: RAYJIN - Teppanyaki, KAJIN - Sushi Bar, DAHANA - Japanese Comfort Food, MUSUBI - Modern Japanese and Sake, KINJO - Kakigori.
Under successful partnership with BIKO Group, he also has spreads his wings to restaurants & Nighlife scene in Jakarta.
Jakarta: FUJIN - Teppanyaki & Sake Bar, PIPPO - Italian Food & Bar, DUCK DOWN - Bar, BEER HALL - Bar and DUCK DOWN PIZZA PARTY - Pizza Eatery & Bar.
He discussed the similarities and differences between the markets in Jakarta and Bali, as well as the importance of COMPANY CULTURE, in today's fast pace world.
Chef Indra is the R&D Chef of Potatohead Bali. His shares his struggles he faced during his adventures in worlds best restaurant. After the car accident that left him in coma for 2 weeks, he had to do it all over again. His attitude towards challenges that life gives is truly inspirational. Dream big and chase them !! Whatever it cost !
Hope you enjoy the Podcast !!
DON'T FORGET TO LIKE AND SUBSCRIBE !
#RAYJANSONRADIO
---
Check Him Out at:
https://www.instagram.com/bannyparasutha/
Restaurants:
Bali:
RAYJIN: https://www.instagram.com/rayjinbali/
KAJIN: https://www.instagram.com/kajinbali/
DAHANA: https://www.instagram.com/dahanabali/
KINJO: https://www.instagram.com/kinjobali/
MUSUBI: https://www.instagram.com/musubibali/
Jakarta:
FUJIN: https://www.instagram.com/fujin_id/
DUCK DOWN: https://www.instagram.com/duckdownjkt/
PIPPO: https://www.instagram.com/pippo_jkt/
BEER HALL: https://www.instagram.com/beerh…
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#29 DREAMS, NIGHTMARE AND TRIUMPHS with Chef Indra Adi Saputra
7 november 2019 · 32 min
Chef Indra is the R&D Chef of Potatohead Bali. His shares his struggles he faced during his adventures in worlds best restaurant. After the car accident that left him in coma for 2 weeks, he had to do it all over again. His attitude towards challenges that life gives is truly inspirational. Dream big and chase them !! Whatever it cost ! Lees meer
Hope you enjoy the Podcast !!
DON'T FORGET TO LIKE AND SUBSCRIBE !
#RAYJANSONRADIO
---
Check Him Out at:
https://www.instagram.com/sateyourappetite/
Restaurants:
Attica Restaurant:
https://www.instagram.com/atticamelbourne/
https://www.instagram.com/benshewry/
Noma:
https://www.instagram.com/nomacph/
https://www.instagram.com/reneredzepi...
Faviken:
https://www.instagram.com/faviken/
https://www.instagram.com/magnusfaviken/
Restaurant Relae:
https://www.instagram.com/restrelae/
https://www.instagram.com/chrifrapug/
Locavore:
https://www.instagram.com/restaurantlocavore/
https://www.instagram.com/pakray_locavore/
Links:
Noma: https://noma.dk
Faviken: http://favikenmagasinet.se/en/
Attica: https://www.attica.com.au
Locavore: https://www.locavore.co.id
Restaurant Relae: https://www.restaurant-relae.dk/en/manifest/
---
RAY JANSON RADIO are also available at:
Youtube: https://bit.ly/2qw13yu
Spotify: https://spoti.fi/2lEDF01
Apple Podcast : https://apple.co/2nhtizq
Google Podcast: https://bit.ly/2laege8
Anchor App: https://anchor.fm/ray-janson-radio
Let's talk some more:
https://www.instagram.com/rayjanson/
#RAYJANSONRADIOPODCAST
Shot and Edited by: Michelle Anjelica
Check her out at:
https://www.instagram.com/michelleanj...
https://www.youtube.com/user/rexnus
CHEERS !!
-
#28 CHEF INSPIRNG STORY with CHEF INDRA
5 november 2019 · 36 min
Dream big, and work hard for it ! That's the Motto. Chef Indra is the research and development chef of Potato Head Group in Bali. He has traveled extensively, and worked in the best restaurants in the world such as Attica (Melbourne - Australia), Faviken Magasinet (Jamtland - Sweden), Locavore (Bali - Indonesia), and Noma (Copenhagen - Denmark). His desire to push himself and learn during the challenges he faced are truly inspiring ! Lees meer
"If you have a dream, you have a responsibility to yourself to make it come true ... Because if you don't you're just a dreamer". - Marco Pierre White
Hope you enjoy the Podcast !!
DON'T FORGET TO LIKE AND SUBSCRIBE !
#RAYJANSONRADIO
---
Check Him Out at:
https://www.instagram.com/sateyourappetite/
Restaurants:
Attica Restaurant:
https://www.instagram.com/atticamelbourne/
https://www.instagram.com/benshewry/
Noma:
https://www.instagram.com/nomacph/
https://www.instagram.com/reneredzepi...
Faviken:
https://www.instagram.com/faviken/
https://www.instagram.com/magnusfaviken/
Restaurant Andre:
https://www.instagram.com/restaurant_andre/
https://www.instagram.com/andrechiang_sg/
Locavore:
https://www.instagram.com/restaurantlocavore/
https://www.instagram.com/pakray_locavore/
Links:
Noma: https://noma.dk
Faviken: http://favikenmagasinet.se/en/
Attica: https://www.attica.com.au
Locavore: https://www.locavore.co.id
Restaurant Andre: http://restaurantandre.com
---
RAY JANSON RADIO are also available at:
Youtube: https://bit.ly/2CfvtYK
Spotify: https://spoti.fi/2lEDF01
Apple Podcast : https://apple.co/2nhtizq
Google Podcast: https://bit.ly/2laege8
Anchor App: https://anchor.fm/ray-janson-radio
Let's talk some more:
https://www.instagram.com/rayjanson/
#RAYJANSONRADIOPODCAST
Shot and Edited by: Michelle Anjelica
Check her out at:
https://www.instagram.com/michelleanj...
https://www.youtube.com/user/rexnus
CHEERS !!
-
#27 ADVENTURES IN THE BEST RESTAURANT - NOMA
31 oktober 2019 · 25 min
As a good cook, you strive to work for the best. Working in world's best restaurant is your dream. If you want to be the best, you have to work for the best. In my days, I have cooked, and worked all over the world, but the most memorable one is Noma - Copenhagen. Lees meer
Noma is the world most influential restaurant that has changed the world of cooking by storm. Their philosophy, and their culture has transformed Denmark, and Scandinavia to be a top culinary destinations.
This the story of my brief time working there.
Hope you enjoy the Podcast !!
DON'T FORGET TO LIKE AND SUBSCRIBE !
#RAYJANSONRADIO
---
Noma:
https://www.instagram.com/nomacph/
https://www.instagram.com/reneredzepinoma/
Links:
Quay Restaurant: https://www.instagram.com/quayrestaurant/
Noma: https://noma.dk
----
---
RAY JANSON RADIO are also available at:
Youtube: https://bit.ly/2WuhPu7
Spotify: https://spoti.fi/2lEDF01
Apple Podcast : https://apple.co/2nhtizq
Google Podcast: https://bit.ly/2laege8
Anchor App: https://anchor.fm/ray-janson-radio
Let's talk some more:
https://www.instagram.com/rayjanson/
#RAYJANSONRADIOPODCAST
Shot and Edited by: Michelle Anjelica
Check her out at:
https://www.instagram.com/michelleanj...
https://www.youtube.com/user/rexnus
CHEERS !!
-
#26 INTERNET CHEF with William Gozali
29 oktober 2019 · 41 min
William Gozali runs a hugely popular cooking channel on Youtube in Indonesia. We discussed his background from his time in cooking schools, Master Chef Indonesia, the challenges he faced while switching careers from being a chef consultant to a content creator, and the need to balanced Idealism with what the market wants. Lees meer
Hope you enjoy the Podcast !!
DON'T FORGET TO LIKE AND SUBSCRIBE !
#RAYJANSONRADIO
---
Check him out at:
William Gozali Youtube Channel: https://bit.ly/2BNsOFg
Instagram: https://www.instagram.com/willgoz/
Links:
Masterchef: https://www.instagram.com/masterchefina/
ChezLely Cooking School: https://www.instagram.com/chezlely2017/
Le Cordon Bleu Sydney: https://www.cordonbleu.edu/sydney/home/en
Quay Restaurant: https://www.instagram.com/quayrestaurant/
KokikuTV: https://www.youtube.com/watch?v=cQ4OFlN44cU
----
---
RAY JANSON RADIO are also available at:
Youtube: https://bit.ly/2JwbI2V
Spotify: https://spoti.fi/2lEDF01
Apple Podcast : https://apple.co/2nhtizq
Google Podcast: https://bit.ly/2laege8
Anchor App: https://anchor.fm/ray-janson-radio
Let's talk some more:
https://www.instagram.com/rayjanson/
#RAYJANSONRADIOPODCAST
Shot and Edited by: Michelle Anjelica
Check her out at:
https://www.instagram.com/michelleanj...
https://www.youtube.com/user/rexnus
CHEERS !!
-
#25 Sunday Chill with Jodie Andrianto
24 oktober 2019 · 29 min
Sunday evening is usually chill for chefs, the restaurant is not too busy so we got time for our friends and family to shoot the breeze, chill, reflect on the week, and prepare for the time ahead. We just experienced one of the strangest weeks for Jakarta restaurants. The week started with demonstrations and riots on the streets which made a lot of restaurants suffer and ended amazing festivals all over Jakarta. Lees meer
We also got the time to answer a couple of your questions regarding the restaurant business.
Hope you enjoy the Podcast !!
Don't forget to LIKE AND SUBSCRIBE !!
#RAYJANSONRADIO
---
Check him out at:
https://www.instagram.com/jodiexadrianto/
https://www.instagram.com/leilojkt/
https://www.instagram.com/feast.society/
---
RAY JANSON RADIO is also available at:
Youtube: https://bit.ly/2MnPuAJ
Spotify: https://spoti.fi/2lEDF01
Apple Podcast: https://apple.co/2nhtizq
Google Podcast: https://bit.ly/2laege8
Anchor App: https://anchor.fm/ray-janson-radio
Let's talk some more:
https://www.instagram.com/rayjanson/
#RAYJANSONRADIOPODCAST
Shot and Edited by: Michelle Anjelica
Check her out at:
https://www.instagram.com/michelleanj...
https://www.youtube.com/user/rexnus
CHEERS !!
-
#24 Mac Gyver of Akar Restaurant
22 oktober 2019 · 31 min
Mac Gyver, yes it's his real name. He's the chef owner of 'Akar' restaurant in Gunawarman. He shares his journey from counting numbers in big US accounting firms, getting a job in World Famous 'Eleven Madison Park', cooking his ass off in one of Singapore's best restaurants, to owning his own Indonesian restaurant. Lees meer
Indonesian food is previously under appreciated, underestimated, and uncool, but now fortunately a lot of Indonesian young chefs are starting to 'care' about it. The demand for restaurants serving elegant food with familiar flavours, has made restaurants turned to serving modern indonesian food. Our country is so large, and filled with different cultures, where do we draw the line? Is pork not included, because the majority of our country is forbidden from eating it? What about our nation's pride Nasi Goreng, which originally came from china?
Share your thoughts in the comment section bellow !
Hope you enjoy the Podcast !!
#RAYJANSONRADIO
---
Check him out at:
https://www.instagram.com/mackafeli/
https://www.instagram.com/akar.jakarta/
-----
https://www.instagram.com/emmanuelstroobant/?hl=en
https://www.instagram.com/saintpierresg/?hl=en
https://www.instagram.com/elevenmadisonpark/
---
RAY JANSON RADIO are also available at:
Youtube: https://bit.ly/2W5dnkZ
Spotify: https://spoti.fi/2lEDF01
Apple Podcast : https://apple.co/2nhtizq
Google Podcast: https://bit.ly/2laege8
Anchor App: https://anchor.fm/ray-janson-radio
Let's talk some more:
https://www.instagram.com/rayjanson/
#RAYJANSONRADIOPODCAST
Shot and Edited by: Michelle Anjelica
Check her out at:
https://www.instagram.com/michelleanj...
https://www.youtube.com/user/rexnus
CHEERS !!
-
#23- Chef's Research and Development
17 oktober 2019 · 33 min
Hans Christian is a chef / owner of soon to be open 'August Restaurant' in Jakarta. He is now in R&D mode, often taking trips around Indonesia to explore new ingredients, and experiences to serve in his Pop Up Dinners. Lees meer
He shares his stories on his latest fishing trip in Sumba, organic farming course in Bogor, an last week Jakarta's Culinary Festival.
Hope you enjoy the Podcast !!
Don't forget to LIKE AND SUBSCRIBE !!
#RAYJANSONRADIO
---
Check him out at:
https://www.instagram.com/hanschristian_/
https://www.instagram.com/august_jkt/
https://www.instagram.com/jakartaculinaryfeastival/
https://www.instagram.com/bluebootsfarm/
---
RAY JANSON RADIO are available at:
Youtube: https://bit.ly/2MnPuAJ
Spotify: https://spoti.fi/2lEDF01
Apple Podcast : https://apple.co/2nhtizq
Google Podcast: https://bit.ly/2laege8
Anchor App: https://anchor.fm/ray-janson-radio
Let's talk some more:
https://www.instagram.com/rayjanson/
#RAYJANSONRADIOPODCAST
Shot and Edited by: Michelle Anjelica
Check her out at:
https://www.instagram.com/michelleanj...
https://www.youtube.com/user/rexnus
CHEERS !!
-
#22 - Jakarta Pastry Trends
15 oktober 2019 · 41 min
Yoan Tjahjadi is the owner of Namelaka Patisserie located in Shophaus Menteng. She and her husband Ivan Setyawan (also a pastry chef) has build the brand Namelaka from a small online based shop to one of the most sought after refined patisserie store in Jakarta. Lees meer
The market for sweets and pastries is often influenced by the current trending products, pastry shops tends to follow the market, by creating products that is currently popular. Conversely the chef need to create the product that is 'up to date' without sacrificing the core brand of the business.
Jakarta Dessert Week is a 2 week long event that encourages the market to try new pastry product, and get to know the chefs behind it. With this, lets hope the market will be more encouraged to explore this wonderful world of gastronomy.
Hope you enjoy the Podcast !!
Don't forget to LIKE AND SUBSCRIBE !!
#RAYJANSONRADIO
---
Check her out at:
https://www.instagram.com/yoantj/
Cake Shop:
https://www.instagram.com/namelaka.id/
https://bit.ly/2Mf43bc
Jakarta Dessert Week:
https://www.instagram.com/jakartadess...
---
RAY JANSON RADIO are also available at:
Youtube: https://bit.ly/2MnPuAJ
Spotify: https://spoti.fi/2lEDF01
Apple Podcast : https://apple.co/2nhtizq
Google Podcast: https://bit.ly/2laege8
Anchor App: https://anchor.fm/ray-janson-radio
Let's talk some more:
https://www.instagram.com/rayjanson/
#RAYJANSONRADIOPODCAST
Shot by: https://www.instagram.com/max_.wilson/
Edited by: https://www.instagram.com/michelleanj...
CHEERS !!
-
#21 SWEET TALK with Putri Miranti - Jakarta Dessert Week Special
8 oktober 2019 · 45 min
The digital age has made a lot of online cake shop and pastry thrived. Since the cost is significantly lower, pastry chefs decides not to open a physical store, instead choosing to showcase their product online. As the number is increasing rapidly, the need to differentiate and 'Be Unique' is now more than ever. Lees meer
Chef Putri Miranti is the owner of 'Build the Cake' online cakeshop that specialises on volcano cake which can be customised to the customer's liking. She also often cooks at her youtube channel 'Putri Miranti's Dessert Castle'.
We discussed her background coming up through the ranks in Singapore finest kitchen, starting her online cake shop from scratch, and living with a celebrity status in Indonesia.
Follow: https://www.instagram.com/jakartadessertweek/
Hope you enjoy the Podcast !!
Don't forget to LIKE AND SUBSCRIBE !!
#RAYJANSONRADIO
---
Check her out at:
https://www.instagram.com/putrimirantiindra/
Cake Shop:
https://www.instagram.com/buildthecake_id/
https://bit.ly/2LSXQkV
Youtube Channel:
https://bit.ly/1R3uN6B
Jakarta Dessert Week:
https://www.instagram.com/jakartadess...
---
RAY JANSON RADIO are available at:
Youtube: https://bit.ly/2MnPuAJ
Spotify: https://spoti.fi/2lEDF01
Apple Podcast : https://apple.co/2nhtizq
Google Podcast: https://bit.ly/2laege8
Anchor App: https://anchor.fm/ray-janson-radio
Let's talk some more:
https://www.instagram.com/rayjanson/
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CHEERS !!